1 bag mini peppers
olive oil
salt and pepper, to taste
Spread the roasted peppers out on a baking sheet and drizzle with olive oil. Season with salt and pepper and bake at 400 degrees until tender and starting to brown, about 25 minutes.
Spread the roasted peppers out on a baking sheet and drizzle with olive oil. Season with salt and pepper and bake at 400 degrees until tender and starting to brown, about 25 minutes.
Mmmmmm…It looks delicious! I can imagine how good it smells when the peppers start baking!