Every now and then, my husband likes to mix up a pitcher of fruit punch. And I’m not talking about the sweet kiddie kind. His punch of choice involves a hefty dose of alcohol – vodka, precisely. He’s not what you would call an experienced mixologist, but his concoctions have turned out pretty delicious. One Shabbos, he whisked together this combination, and it has become our favorite. It’s simple and fruity with just the right kick – perfect for your Purim seudah. If you’d like, serve up a pitcher of just juice, and let the adults spike their drinks to their desired taste.
Wishing all BIB readers, followers, fellow foodies and bloggers a very Happy Purim!
Spiked Fruit Punch
3 cups orange juice
1 1/2 cups grape juice
1 1/2 cups pomegranate juice
vodka, to taste
orange wedges, for garnish
Pour juices into a large pitcher filled with ice cubes. Add vodka to desired taste (we like about 1/2 cup). Garnish with orange wedges.
1 year ago: sangria sunday
One thought on “Spiked Fruit Punch”
This is a really great recipe.. We want more drink mix recipes… THANK YOU!